Job Summary
The QA Officer is responsible for conducting thorough quality inspections of food production and service operations at the outlet, identifying bottlenecks, and resolving issues to uphold food safety standards and ensure adherence to established SOPs.
We are seeking a highly motivated individual to fill the position with [Job Title], responsible for [key responsibilities, e.g., managing projects, overseeing operations, or leading a team]. The ideal candidate will possess [required skills/experience, e.g., X years in a similar role, proficiency in specific software, or strong leadership abilities] and demonstrate a proven track record of [relevant achievements or outcomes]. This role requires excellent communication and problem-solving skills, along with the ability to work collaboratively in a dynamic environment. Additionally, the candidate should have a [specific degree or certification, if applicable] and be adept at [any specific tasks, e.g., data analysis, strategic planning, or client management]. We offer a competitive salary, benefits package, and opportunities for professional growth within our organization.
A strong focus on ensuring food quality is essential, encompassing rigorous monitoring and adherence to established standards throughout all stages of production, processing, and distribution. This role requires meticulous attention to detail to verify compliance with regulatory guidelines, implement corrective actions when necessary, and uphold the highest safety and quality benchmarks in food handling practices. Candidates must demonstrate expertise in quality assurance protocols, proficiency with relevant documentation systems, and the ability to train staff on best practices to maintain consistency and mitigate risks.
Ensure critical control points are consistently monitored and programmed across all outlets to maintain compliance and operational integrity.
Ensures strict adherence to food safety standards and monitors quality throughout the entire production cycle.
Oversee the corrective and preventive action process, which encompasses conducting failure investigations and performing root-cause analyses related to food quality.
Perform comprehensive analysis of water and food items across all outlets, with primary responsibility for monitoring and following up on laboratory testing procedures.
Ensures adherence to quality standards on production lines through collaboration with Outlet Managers and Production Supervisors.
Develop and maintain comprehensive process documentation to ensure adherence to regulatory requirements and internal policies. Oversee compliance activities to verify that all operational procedures align with applicable standards and guidelines, identifying areas for improvement as necessary.
Develops, updates, and manages a comprehensive repository of all departmental Standard Operating Procedures (SOPs) and policies.
Ensure all products and procedures comply with established specifications and regulatory standards through collaboration with government regulatory bodies.
Ensure strict adherence to newly enacted regulations across all company outlets and within the supplier network.
Continuously enhance existing systems and processes, identifying opportunities for meaningful changes and improvements to drive greater efficiency and effectiveness.
We provide comprehensive training programs designed to equip new hires with the necessary skills and knowledge to excel in their roles. These programs include hands-on workshops, mentorship opportunities, and access to industry-specific resources. Our goal is to ensure every team member is fully prepared to contribute effectively from day one.
Conduct routine operational testing to assess the training requirements of the Production Team.
Attend regular training sessions and refresher courses focused on Production-related Standard Operating Procedures and Policies.
We are seeking a highly organized and detail-oriented individual to join our team as a [Job Title]. The ideal candidate must possess a bachelor’s degree in [Relevant Field], along with at least [X] years of experience in [Relevant Industry/Role]. Proficiency in [Specific Software/Tool] and strong analytical skills are essential requirements for this position. Candidates should also demonstrate excellent communication abilities, both written and verbal, to effectively collaborate with cross-functional teams. Additionally, the role demands a proven track record of managing multiple projects simultaneously while maintaining a high level of accuracy and efficiency. Familiarity with [Industry-Specific Knowledge or Certification, if applicable] is a significant advantage. The successful applicant will be responsible for [Key Responsibility 1], [Key Responsibility 2], and [Key Responsibility 3], among other duties.
A Bachelor of Science degree in Microbiology, Biochemistry, Food Science and Technology, or any closely related field is required.
A minimum of one to two years of professional experience in food safety or quality assurance is required.
Technical expertise encompasses a comprehensive understanding of relevant systems, tools, and methodologies essential for the role. Candidates must demonstrate proficiency in applicable technologies, including but not limited to software, hardware, and industry-specific platforms. Familiarity with troubleshooting, system integration, and best practices in technical operations is required to ensure effective performance and problem resolution.
Detail-oriented and meticulous in approach, ensuring precision and accuracy in all tasks undertaken.
Proficient in conducting thorough risk assessments is required, with a strong ability to identify potential hazards and evaluate their likelihood and potential impact. Experience in implementing risk mitigation strategies and ensuring compliance with relevant safety regulations is essential. Familiarity with industry-specific risk frameworks and tools is advantageous.
Analytical and problem-solving skills are essential for evaluating complex data, identifying key trends, and developing effective solutions to address challenges. These competencies enable professionals to assess situations systematically, interpret information accurately, and implement strategic actions that drive informed decision-making and operational efficiency. Strong analytical capabilities, combined with creative problem-solving techniques, allow individuals to navigate uncertainties, optimize processes, and contribute to sustainable organizational growth.
The ideal candidate is required to be based in Lagos.
Professional candidates who have recently completed their academic qualifications are welcome to submit their applications.
Interested and suitably qualified applicants are invited to forward their applications to recruitment@sofreshng.com, ensuring that the job title is clearly indicated in the email subject line.
Qualifications
BA/BSc/HND
Experience Required
1 - 2 years
