Job Responsibilities
Marketing;
Restaurant front end operation;
Front office and front of house; and
All associated revenue generation activities.
Requirements
Qualification in the following is an advantage – Food & Nutrition, Business Administration, Mass Communications & Hospitality Management.
Experience at supervisory level is also beneficial in the following: Hotel restaurant, Cafeteria, Club, etc.
Remuneration The salary range is N120,000 -150,000.
Apply via :
e-recruiter.ng
