Restaurant / Bar Supervisor Waitress Catering Assistant Restaurant Supervisor

Not specified

Responsibilities

Ensure thorough supervision of personal conduct and discipline.
Ensure the drinks are replenished through daily requisition.
Participate in stock taking to curb fraud.
Report any deficiency at the bar.
Attend to customer complaints and report serious cases to the manager.
Ensure the bar is properly cleaned.

Requirements

Minimum 3 years hands-on experience.
Bachelor’s degree, OND or any relevant professional qualifications.
Strong people and process management skills.
Basic computer skills.
Fluent english, written and spoken.

Remuneration

N51,000.00  only after all statutory deductions

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Use the link(s) below to apply on company website.  

https://www.myjobmag.com/readjob/58717/jobs/fresh-vacancies-at-a-multinational-catering-services-company-whyte-cleon-limited