Position Summary The Quality Control Trainee primary responsibilities will include:
Raw materials, packing materials inspection analysis & documentation as specified in ISO 22000 Quality manual file
Monitoring of in-process relating inspection, finished products analysis & documentation as specified in ISO 22000 Quality manual file.
Perform a variety of standard microbiological, chemical, physical or sensory testing as specified in ISO 22000 Quality manual file.
Maintaining daily/weekly logs & data records associated with job function( non-conforming materials/analysis, correction action log, on hold logs & net content files etc) as specified in the ISO 22000 Quality manual file
Conduct plant & personnel hygiene Sanitation Audit.
Update Documentations with manufacturing scope
Perform other quality related duties
Primary Responsibility Support Floor Supports:
Support investigation or improvement process(e.g hold/release products where necessary with communication to concern production representative)
Execute required test on incoming products& packaging and in-process according to QMS (Quality monitoring Schedule)
Monitor, analyse& document package integrity control test on finished products
Monitor, analyse& document temperature & weight control checks.
Ensure & document factory cleanliness
Support training for line operators to ensure checks are accurate & timely in QMS
Support To Assure Water Quality For Product Processing:
Check physical and chemical parameters of treated water
Carry out microbiological analysis of treated water test to include total viable count, coliform and yeast/mold
Check physical & chemical parameters of Boiler & Condenser water
Support Verification Of Finished Products:
Perform verification on finished products and documentation to ensure that each finished products batch meet positive release criteria as specified in ISO 22000 file.
Carry out routine physical and chemical analysis of finished products
Carry out daily microbiological analysis of finished products& swab on related packing Equipment
Conduct sensory evaluation of previous day products with other stakeholders specified in the ISO 22000 file
Support Assessment of Equipment Efficiency:
Daily calibrate laboratory equipment such as refract meter, pH meter, scales according to Internal control Plans as specified in ISO 22000
Standardization of laboratory reagents as required as specified in ISO 22000 fill
Support To Assure Laboratory Efficiency:
Organise laboratory records & files, summarize documentation& ensure compliance to work instructions
Support laboratory activities to ensure that a high quality of products, services, housekeeping & hygiene standards are maintained in the laboratory & other analysis area
Responsible for daily physical,chemical,plaiting,release,hold,swabbing,calibration,sample collection, interval control plan, sample preparations etc
Support continuous improvement of Quality metrics/KPI’s
Ensures correct recording in compliance with Quality monitoring schedule as specified in ISO 22000
Support operations in attaining Fan milk Quality Standards
Quality Control Trainee:
Shall follow up & carry out company policy on all required Good Manufacturing Practices, Food Safety requirements & escalate Food safety findings or incidents
Ensure that high quality of products, services, housekeeping & high hygiene standards are maintained & improved in all designated area
Support the compliance for ISO 22000
Support improvement initiatives within & outside the factory
Any other Quality related work
Critical Qualifications/Skills/Experience (IPE Factor: Knowledge) The Qualified Applicant possesses the following Background:
Basic knowledge of laboratory analysis of products
Good Communication Skill to follow through both the up and down stream in the organization.
Possesses active will to achieving set goals and promoting strong team spirit with the team members across the organization.
Ability to work with time to achieve set goals
Process improvement and proactive
Attention to Detail, Thoroughness and ability to deal with Complexity
High Interest to the Job and expression of Zeal, Commitment and Ownership
HND/B.Sc Food Technology, Microbiology, Chemistry, Biochemistry with other related fields preferred with at least 3 months – 1year industrial experience in a food industry.
Apply via :
fanmilk-nig.net
