Purchaser Restaurant Manager

Job Description

Research potential vendors
Compare and evaluate offers from suppliers
Negotiate contract terms of agreement and pricing
Track orders and ensure timely delivery
Review quality of purchased products
Enter order details (e.g. vendors, quantities, prices) into internal databases
Maintain updated records of purchased products, delivery information and invoices
Prepare reports on purchases, including cost analyses
Monitor stock levels and place orders as needed
Coordinate with warehouse staff to ensure proper storage
Attend trade shows and exhibitions to stay up-to-date with industry trends.

Requirements

Negotiation skills
Resources management
Administrative duties
Basic bookkeeping knowledge
Inventory duties
Candidate must reside in Owerri

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Interested and qualified candidates should send their Resume to: ifeomaanastecia@gmail.com using the Job Title as the subject of the mail.

Apply via :

ifeomaanastecia@gmail.com