Laundry Manager Marketing Executive Food & Beverage Manager

Job Summary

A Laundry Manager is responsible for running laundry department’s day to day operations and also to deliver an excellent Guest experience while managing stock ordering and supplier relationships.
Additional responsibilities include, up keeping training, performance evaluations, scheduling and supervising the personnel within the department.

Duties and Responsibilities

Developing and putting into operation the current system and technical advancement in the field of Laundry operations.
Formulating washing formula for stained loads.
Ensuring the washing of linen and uniform as per standard.
Maintenance and upkeep of all laundry equipment.
Co-ordinating with the Engineering Department about their routine maintenance of the equipment.
Develop new methods for increasing laundry efficiency.
Coordinate with the maintenance team for outstanding repairs of machinery.
Overall controlling and supervision of the Department.
Training and coordination with supporting Departments.
Record and monitor laundry cost.
Make reports and recommendations when required.
Oversee the laundry equipment preventive maintenance program.
Approve distribution of linen to guestrooms and food and beverage department areas.
Approve the Laundry staff duty roster.
To ensure the uniform room inspects all uniforms daily for replacement and damage.
Provide other duties and services as assigned by the Executive housekeeper.
Coordinate with the maintenance team for outstanding repairs of machinery.
Overall controlling and supervision of the Department.
Training and coordination with supporting Departments.
Record and monitor laundry cost.
Make reports and recommendations when required.
Oversee the laundry equipment preventive maintenance program.
Approve distribution of linen to guestrooms and food and beverage department areas.
Approve the Laundry staff duty roster.
To ensure the uniform room inspects all uniforms daily for replacement and damage.
Provide other duties and services as assigned by the Executive housekeeper.

Qualifications

A Degree in Hospitality Management or its equivalent
Experience in high-end city operation with large rooms division
Good business mind and commercial flair
Service minded and ability to involve and support operations
Business savvy and good people skills.

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Interested and qualified candidates should send their Application and Curriculum Vitae in Word format to: careermully@gmail.com using the Job Title as the subject of the mail.

Apply via :

careermully@gmail.com