Details
Inspect crops, fields, or plant stock to determine conditions and need for cultivating, spraying, weeding, or harvesting.
Assign duties, such as cultivation, irrigation, or harvesting of crops or plants, product packaging or grading, or equipment maintenance.
Observe workers to detect inefficient or unsafe work procedures or to identify problems, initiating corrective action as necessary.
Review employees’ work to evaluate quality and quantity.
Compile workers weekly activity report
Only candidates with OND or HND (Horticulture) or any Agriculture related course with 1-2 years relevant experience can apply.
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