Description:
Develop a national events strategy
Define event classifications with criteria to be used
Develop a comprehensive annual schedule of key events
Plan, cost & implement activation to agreed standards
Handle ad-hoc opportunities based on their merits
Manage events to agreed budgets
Develop action plans according regional needs
Implement the regional activities and events calendar
Efficient usage of events kits, other materials and investments is monitored
Coordinate and supervise resources (people, equipment etc.)
Develop relationships with partners and co-organizers
Manage and control events equipment
Compile weekly special events reports for Sales managers
Requirements:
QUALIFICATIONS / EXPERIENCE & SKILLS REQUIRED:
B. Degree in a commercial field
5 years’ experience in FMCG/Beer in Sales, Promotions or Eventing
Sound theoretical and practical knowledge of the marketing mix for FMCG
Good communication skills
Project Management Skills
KEY COMPETENCIES AND ATTRIBUTES:
Willingness to work during weekends and late hours
Ability to handle pressure
Good interpersonal skills
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