RequirementsInterested candidates should meet the following requirements for the post of a cook as follows:
Minimum qualification of SSCE/ Catering certificate.
Good cooking experience of 3 years or more in a hotel/restaurant environment.
Must have good spoken and written English language.
Good team player.
Interested and qualified candidates should forward their CV’s to: humanresourcesbalcom@gmail.com
Apply via :
humanresourcesbalcom@gmail.com
