JOB DESCRIPTION
The Chef will be responsible for the daily operations of a single kitchen. The Chef will manage all other food preparation employees, right from the sous chef to the pastry chef to the fry cooks.
LOCATION: Maiduguri (Military Base)
DURATION: 1 month.
REQUIREMENTS:
Must know how to prepare continental cuisine.
As many years of experience in different areas of the kitchen
Must possess relevant qualifications
SALARY: 160k
NOTE: This job duration is only for 1 month.
Interested candidates should send CVs to funmi.abiola@25thandstaffing.com
Apply via :
funmi.abiola@25thandstaffing.com
