BW Offshore is seeking candidates for the position of Camp Boss. The position will be responsible for supervising the catering and housekeeping service(s) on board our Units in Nigeria. In line with NOGICDA (2010) requirements, this position is open to Nigerian Nationals only.Key tasks
Manage and control the Catering Department to ensure safe and hygienic functioning of all catering and accommodation facilities
Responsible for menu planning and healthy, high in quality and nutritious food preparation
Responsible for provision receiving and handling, ensuring that food quality is within accepted standards
Responsible for provision storage conditions and monitoring
Responsible for laundry activities and housekeeping of accommodation, provision stores rooms, laundry and galley
Develop and revise procedures and standing instructions for the Catering Department as required
Assist in preparation of budget and control expenditure
Responsible for maintaining sufficient stock levels of food provisions, laundry and cleaning consumables and linen
Responsible for collection, processing and disposal of waste for the catering department
Responsible for competency assessment and performance evaluation of catering department
Responsible for planning of all catering activities
Liaise and co-operate with the OIM, Medic and other departments on catering and hygiene issues
Liaise with the onshore catering contractor
Prepare and administer required reports
Undertake training relevant to the position requirements
Responsible for on-the-job-training (OJT) of subordinates
Member of Emergency Response Team
QualificationsIdeally a Bachelor’s degree in a relevant discipline – Food and nutrition, Hotel management etc.ExperienceIdeally 7 years of experience in similar role, with 2 of these being offshoreInterpersonal skills
Good inter-personal and communications skills
Good supervisory and administrative skills
Ability to work in a multicultural environment
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Use the link(s) below to apply on company website. Expected Start Date: 12/03/2018
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