Job Description
Follow recipes so as to bake different types of bread and pastries
Measure and combine the right ingredients using mixers and blenders.
Heat ovens to the right temperatures.
Pour batter into bread trays or tins, and place them in preheated ovens.
Keep a constant check on baking bread in order to ensure that it does not burn.
Take baked bread out of the oven and place it on cooling racks.
Remove baked bread from tins after it has cooled down.
Pack cooled bread in plastic or paper wraps in order to present it properly.
Test bread batches to ensure high quality in taste.
Requirements
Candidates should possess an SSCE qualification with 1 year experience.
Must be open minded, hardworking and ready to learn
Ability to remain calm and focused in a fast-paced environment
Team spirit and self motivated
Must pay attention to details
ONLY Applicants residing around Ago/Okota, Amuwo Lagos should apply.
Interested and qualified candidates should send their CV to: supersaverhr@gmail.com using the Job Title as the subject of the mail.Note
Apply via :
supersaverhr@gmail.com
