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Sous Chef (Golden Alpine Hotel & Resort Yola)
DUTIES & RESPONSIBILITIES Preparing meals and food to meet the specifications of guests in a timely manner Properly measuring kitchen ingredients and food portions Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation Managing the kitchen…
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Farm Technician
Location: Gbaga bus stop, along ijede road, Ikorodu, Lagos. Job Summary This position requires a skilled individual to perform a variety of tasks related to the care and management of poultry flocks, egg production, and fish production a farm. Responsibilities Feeding the poultry birds. Egg Production: Collecting, grading, and packing eggs for sale or processing. …