• Pastry Chef

    Pastry Chef

    Description Repare raw donuts for frying and raw bread for baking. Prepare artisan pastries, bagels, muffins and cookies daily. Bake various bread varieties and fry and prepare various varieties of donuts using prescribed recipes. Make fresh pastries every morning including; Meat pies, fresh rolls, burgers, scotched eggsetc. Assist customers with various requests and ensure high…

  • Assistant Manager

    Assistant Manager

    Responsibilities The Assistant Manager is responsible for supporting the Store Manager in the daily business operations of a retail store. Supervise and train staff Review staff performance and offer constructive feedback Collaborate with team leads on setting and achieving team-specific goals Purchase inventory based on current trends, availability of new products and customer interest Display…