Company Name: Company Name Janchine Nigeria Limited

  • Human Resources Manager 


            

            
            Factory Engineer 


            

            
            Account Assistant 


            

            
            Production Manager/Supervisor

    Human Resources Manager Factory Engineer Account Assistant Production Manager/Supervisor

    Skill/Qualifications HND/B.Sc in Management Sciences, minimum of 4 years experience. go to method of application » Applicants should send their resumes to: fmjobs@janchine.com Apply via : fmjobs@janchine.com

  • Executive Chef

    Executive Chef

    Job Description: As the person responsible for all kitchen produce, to co-ordinate the distribution of tasks amongst his or her teams ensuring that the work progresses as it should within the time available To prepare all the menus in co-operation with the Restaurant Manager and check customer satisfaction levels by exercising a presence in the…

  • Hotel Accountant 


            

            
            Hotel Manager 


            

            
            Pastry Chef (Baker)

    Hotel Accountant Hotel Manager Pastry Chef (Baker)

    Responsibilities: Controlling the payroll Producing an accurate set of month-end accounts, with comparisons to forecasts and previous periods Preparing profit and loss accounts and the balance sheet for senior management Assisting in preparing budgets and business planning, including projected room revenue Reconciling bank statements Ensuring legislation is followed. Chasing late payments, reporting bad debts and…

  • Diesel Mechanic (Trucks)

    Diesel Mechanic (Trucks)

    Job Description An Experience Diesel Mechanic for Trucks with at least 4 years experience. Applicants should send their resumes to: fmjobs@janchine.com Apply via : fmjobs@janchine.com

  • Experienced Baker 


            

            
            Executive Driver

    Experienced Baker Executive Driver

    Job Description Prepares bread, rolls, muffins, and biscuits according to recipe: Checks production schedule to determine variety and quantity of goods to bake. Measures ingredients, using measuring cups and spoons. Mixes ingredients to form dough or batter by hand or using electric mixer. Cuts dough into uniform portions with knife or divider. Molds dough into…

  • Hotel Operations Manager

    Hotel Operations Manager

    Essential Information An experienced hotel operations manager to oversee day-to-day operations. Duties include supervising the work staff and interacting with customers to ensure satisfaction. Prospective professionals may qualify for this job with a bachelor’s degree, or related work experience and a certificate or associate’s Degree. Job Description Hotel operations managers oversee the entire operations of…

  • Supermarket Supervisor 


            

            
            Store Attendant 


            

            
            Cashier

    Supermarket Supervisor Store Attendant Cashier

    Summary Provides customer service, product knowledge and sales support for fellow team members and customers that are consistent with the company’s standards and expectations. Strives to achieve the store and company’s goals/ objectives in service, branding, sales, productivity and inventory management. Is the principal liaison between the customer and the store/ company during their scheduled…

  • Hotel Executive Chef 


            

            
            Hotel Executive Chef 


            

            
            Hotel Executive Chef

    Hotel Executive Chef Hotel Executive Chef Hotel Executive Chef

    Job Description As the person responsible for all kitchen produce, to co-ordinate the distribution of tasks amongst his or her teams ensuring that the work progresses as it should within the time available To prepare all the menus in co-operation with the Restaurant Manager and check customer satisfaction levels by exercising a presence in the…

  • Waiter 


            

            
            Waiter 


            

            
            Waiter

    Waiter Waiter Waiter

    Job Description Greets guests and presents them with the menu. Informs guests about the special items for the day and menu changes if any. Suggest food and beverages to the guest and also try to upsell. Take food and beverage orders from the guest on the order taking pads or on the handheld Point of…

  • Executive Marketer 


            

            
            Hotel Receptionist 


            

            
            Hotel Manager 


            

            
            Hotel Housekeeping Supervisor

    Executive Marketer Hotel Receptionist Hotel Manager Hotel Housekeeping Supervisor

    Location: Island and Mainland, Lagos Requirements Proven experience as marketing executive or similar role. Minimum of 4 years experience. Good understanding of market research techniques, data analysis and statistics methods Thorough knowledge of strategic planning principles and marketing best practices. Excellent communication and people skills Strong organizational and time-management abilities Creativity and commercial awareness. BSc/BA…