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Head Chef
Responsibilities Manage the kitchen staff and to resolve kitchen issues swiftly. Maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members’ absence. Train staff to use new recipes, cooking techniques and equipment, and oversee cooks performing food preparation. Oversee the delivery of food supplies, prepare special dishes,…
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Hotel General Manager
Job Brief In this position, the General Manager will direct and coordinate hotels activities to obtain optimum efficiency and economy of operations, and maximize full potential with a balanced focus on hotel mission, guests, employees and owners’ satisfaction. Job Responsibilities The General manager is responsible for all aspects of operations of the hotel Assigns duties…