• Hygiene Officer / Janitor

    A cleaner is responsible for cleaning and maintaining assigned areas. Typical job duties for a cleaner include: Cleaning and disinfecting surfaces Sweeping and mopping floors Cleaning toilet and kitchens Notifying supervisors of any maintenance or repair issues Removing cobwebs Emptying waste baskets Cleaning window sills and mirrors Dusting furniture Making sure that the premises are…

  • Waitress

    Waitresses are responsible for serving customers in the restaurant. Their duties include: Greeting guests   Provide excellent customer service Offering menus to customers and answering questions about the menu Taking customers’ orders and communicating the order to the kitchen Delivering food and drinks orders to customers Ensuring the food order is made correctly by kitchen staff…

  • Caterer

    Job Details Conduct incoming Materials inspection activities to ensure products meet the required specification. Monitor production processes and ensure they are in compliance with the company quality and food safety specifications. Record and maintain quality control, food safety, product evaluation & sampling documents to verify compliance. 4. Identify issues that could affect product quality in…

  • Quality Control Manager

    Job Description Conduct incoming Materials inspection activities to ensure products meet the required specification. Monitor production processes and ensure they are in compliance with the company quality and food safety specifications. Record and maintain quality control, food safety, product evaluation & sampling documents to verify compliance. 4. Identify issues that could affect product quality in…

  • Storekeeper

    Storekeeper

    Job Description The storekeeper  is primarily responsible for receiving, dating, and storing, and maintaining issuance of goods. They pull requisitions, palletize, and retrieve products, equipment, uniforms, etc. and deliver to units as required. Qualifications Must be organized and punctual. Well-presented and professional. Prior experience in retail, preferably in a Store management position, would be advantageous. Excellent verbal…

  • Local And Continental Cook

    Description  A Cook plans, prepares (Weigh, measures, and mix ingredients) and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently. Arrange and garnish food on serving dishes Monitor portion and waste control, and ensure food is produced to a high standard They…

  • Baker

    Responsibilities Knowledge in general pastries Maintain kitchen hygiene and cleanliness. Weigh, measure, and mix ingredients according to recipes. Portion, arrange and serve food to waiters. Substitute for or assist other cooks during emergencies or rush periods. Be responsible for minimizing food wastage. Attend and comprehend all information discussed at the briefing session. Serve all food…

  • Cashier / Waiter

    Key Responsibilities Ensures customers are attended to in a courteous and friendly manner and swift resolution is givento their issues/complaints Ensures sales entries are correctly entered and receipts are issued to customer Maintain excellent level of hygiene at all the time Must be knowledgeable about the company products Must possess suggestive selling skills. Qualifications Candidates…

  • Supervisor

    Location : ABUJA(Nyanya/Maraba) Job Summary  A supervisor will be responsible for overseeing a small army of restaurant and kitchen staff and overseeing the day to day running of the eatery and kitchen, including cleaning the equipment, checking supplies and rotating food stock. Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel and…

  • Accountant

    PRECISE LOCATION ;IJANIKIN/AGBARA BADAGRY, LAGOS Job Description The Accounts Officer will process all financial transactions, reconcile accounts and prepare data/reports. This post involves inward/outward invoicing, including payment progression. Significant relevant experience of general financial duties is essential. To ensure proper and timely valuation of monthly stock counts, preparation of variance report and Budget monitoring. Key…