Oct 31, 2018
Job Description
Provide leadership to team in achieving key performance result, including company Objectives
Recruit, select, train, assign, schedule, coach, counsel and discipline employees
Communicate job expectations; planning, monitoring, appraising and reviewing job contributions
Plan and review compensation actions; enforcing policies and procedures
Contribute operations information and recommendations to strategic plans and reviews; prepare and complete action plans; implement production, productivity, quality and customer-service standards; resolve problems; complete audits; identify trends
Forecast requirements; prepare an annual budget; schedule expenditures; analyze variances; initiating corrective actions
Develop operations systems by determining product handling and storage requirements; develop, implement, enforce and evaluate policies and procedures; develop processes for receiving product, equipment utilization, inventory management and shipping
Analyze process workflow, employee and space requirements and equipment layout; implement changes
Maintain safe and healthy work environment by establishing, following and enforcing standards and procedures;
Review operational invoices and ensure they are submitted for payment
Perform analysis of inventory, ensure effective utilization, purchase quality materials, maintaining solid inventory data and reduce sub-rental expenses.
Qualifications
A B.Sc/HND in any Management discipline
At least 1-3 working experience in similar role
Preferably a female
Age: 25-30years old
Apply via :
Applicants should send their comprehensive CV’s to: hr@allqueenskitchen.com
https://www.myjobmag.com/job/108317/operations-supervisor-all-queen-s-kitchen-limited