Sep 15, 2018
Job Description/Responsibilities
Generate new product ideas and recipes for non carbonated beverage fruit drinks,
Staying up-to-date with industry technological developments
Prepares reports on progress of research and development work,
Designing processes and machinery for the production of recipes on a large scale
Working with operations to develop new processes / procedures and ensure that product development efforts are compatible and beneficial to the manufacturing capabilities.
Conducting research on new product development possibilities and consumer tastes.
Conducts pre-launch productions of these new products and processes in collaboration with the production team.
Responsible for implementation of new products into the field.
Liaising with marketing staff
Responsible for project management of new product development, and new process development.
Ensuring that stringent hygiene food safety standards are met
Identifying and choosing products from suppliers
Monitoring the use of additives.
Requirements
HND/B.Sc in related field
Minimum of 2 years proven experience in Research/Development in similar industry.
Thorough knowledge of R&D, and manufacturing
Strong R&D background in food science industry
Written and oral communication skills
Good technical skills.
Apply via :
Applicants should send their Resume and Cover Letters to: hr@allqueenskitchen.com Note: Only qualified applicants will be shortlisted.
https://www.myjobmag.com/job/103497/product-research-amp-development-officer-all-queen-s-kitchen-limited