Job Description
Prepares sandwiches, salads, soups, light baking and some other local delicacies, drinks; ensures the environment is kept clean and presentable at all times.
Qualifications
Applicants must have a minimum of SSCE with at least 2 years’ experience.
Applicants with a minimum of OND in Hotel and Catering similar field will have an added advantage
Applicants must be flexible to work in any of the locations that the company currently operates in Abuja, Lagos and Owerri and any other city that is added to the chain stores.
go to method of application »
Interested and qualified candidates should send their CV’s (which should include reference and passport pictures) to: recruit@lohiconsulting.com and indicate the position applied for as subject of the email. Note: While experience is a plus, training is provided and all applicants must be willing to learn and have a desire to make great coffee, cocktails and food.
Apply via :
recruit@lohiconsulting.com
