Responsibilities Successful candidate will be responsible for:
Day-to-day running of the restaurant & bar.
Performing administrative activities such as scheduling, budgeting, and payroll.
Communicating with customers, sales reps, and suppliers.
Maintaining budget and employee records, preparing payroll, paying bills & monitoring book keeping records
Creating successful menu items based on many considerations, and assign prices based on cost analysis
Maintaining harmonious relationships with customers and staff.
Requirements Applicants must possess the following:
Relevant academic & professional qualifications.
Vast experience (minimum of 5 years) in the management of similar high brow restaurant & bar
Applicants should send their applications and Resume/CVs to hr@tacgroupng.com or shortlist@tacgroupng.com Note: GM position should be used as the subject of the email.
Apply via :
hr@tacgroupng.com
