RESPONSIBILITIES
Directs and mobilizes workers with a view to providing qualitative and quantitative services of an Outdoor Catering Company.
Has responsibility for the profitability of the business
Strategizes to achieve smooth running of the business through the establishment and implementation of new and old policies and procedures.
SKILL
Leadership skill
Planning & Organization
Menu analysis
Business strategy
REQUIREMENT
BSc/HND (Graduate) Catering and Hotel management
5 Years experience in Out Door Catering, Hospitality Industry Marketing/Business Development will be an advantage
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If you have the above attributes and you are ready to perform and earn yourself a good salary with incentives, please send your CV immediately to the address below; Resume@mamacassng.com
Apply via :
Resume@mamacassng.com
