SUMMARY OF POSITION:The cook is charged with the responsibility to provide meals at the club house at all times and of different varieties as instructed by the Assistant Manager, AUN Club. The Cook supervises the activities of all kitchen staff area which includes the kitchen assistant and part time assistant cooks.Position Requirements:
Diploma in Hotel Management and Catering or in the food service industry.
Three years of experience in a supervisory role in commercial, institutional, or related volume food preparation.
Ability to maintain a safe, clean work area.
Ability to maintain effective working relationship with others.
Knowledge of principles of sanitation, health hazards, and the necessary precautionary measures.
Other requirements, abilities for the position:
Energetic, dynamic personality
Creativity and the ability to provide first class meals to the Club’s clients.
Ability to perform consistently under pressure and to work cooperatively with others.
Ability to represent the Club in a professional manner
Description of Benefits:Salary and benefits are commensurate with experience and job classification as approved by the University.
go to method of application »
Suitably qualified candidates should submit their resumes, cover letters and references to recruitment@aun.edu.ng before the closing date of this publication. The position being applied for should be the subject of the email. Only shortlisted candidates will be contacted.AUN is an equal-opportunity employer and strives to provide a culturally diverse workforce. We do not discriminate in employment on the basis of race, creed, color, nationality, origin, age, sex, religion, and marital status.For more information on AUN, explore www.americanuniversitynigeria.org
Apply via :
recruitment@aun.edu.ng
