Role Description
Develop and maintain productionschedules to ensure timely delivery of products.
Analyze material requirements and inventory levels to optimize resource allocation.
Collaborate with procurement, engineering and manufacturing teams to resolve production issues.
Monitor production performance and identify areas for improvement.
Implement and enforce best practices for production planning and scheduling.
Prepare and present reports on production metrics to management.
Qualifications
Resource Management and Project Planning skills
Experience in the Food and Beverages industry
Supply Chain Management knowledge
Excellent organizational and multitasking abilities
Attention to detail and problem-solving skills
Strong communication and interpersonal skills
OND, HND, Bachelor’s degree, Supply Chain Management, or related field
Previous experience in a similar role is a plus
Interested candidates should send their resumes to: matthew.george@cwaygroup.com
Apply via :
matthew.george@cwaygroup.com
