Job Description
We are seeking a skilled and creative Pastry Chef to join our team. The ideal candidate will be responsible for preparing a variety of pastries, desserts, and baked goods while ensuring quality, taste, and presentation standards are met.
Key Responsibilities
Prepare and bake pastries, desserts, and other baked goods.
Develop new recipes and improve existing ones.
Maintain a clean and organized workspace.
Monitor inventory and ensure timely restocking of ingredients.
Ensure all products meet quality and food safety standards.
Requirements
Proven experience in pastry or baking.
Knowledge of baking techniques and food safety standards.
Creativity and attention to detail.
Ability to work in a fast-paced environment.
Proximity to CMS.
Interested and qualified candidates should send their Applications to: Hrsalvayservice@gmail.com using the Job Title as the subject of the email.Note: If you have a passion for creating delightful pastries, we’d love to have you on our team!
Apply via :
Hrsalvayservice@gmail.com
